I had a fabulous hamburger with Kricke where Martin and I had lunch our first day in San Diego. While eating we had a great view of a pelican that was interested in what the fishermen along the dock caught.
Most of the Swedish attendants went to a Mexican place in the evening for dinner. Nice dinner with nice company! I will be pretty suspicious about pepper in the future though since my stake came with what I thought was a pepper but that I learned the hard way that it was a chilli. I never thought the burning in my mouth would stop. I regret not ordering the fish and shrimp meal served in some kind of lava rock.
Tuesday's only picture: of the meal I regret that I didn't order.
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